Green Chile is considered to be the defining ingredient of New Mexican cuisine. We put it on everything: sauces, stews, enchiladas, tamales, eggs, burgers and more. Green Chile Stew is a must at most of our family gatherings. So, we created a soup mix from our old family recipe that’s easy to prepare and tastes homemade. Just add water, diced tomatoes and chicken.
Serving Size: 1 cup (21g) Servings Per Container: 6
Amount Per Serving
Calories – 70
Calories from Fat – 5